Whole30 Cranberry Saunce

While I don't follow a Whole30 diet, though I do try to eat well, I enjoy the recipes they post on Instagram and draw inspiration from them.  This is the first time I've gotten off my butt to make one of their featured recipes, cranberry sauce, just in time for you to make while you're waiting for that turkey to finish cooking!  It's incredibly easy to take and doesn't really take longer than 10 minutes.




Cranberry Sauce
Ingredients:
12 oz. whole cranberries
1 cup apple cider
3/4 cup juice from an orange
3 dates, pitted and chopped
1/2 cup chopped walnuts (optional)
Dash of cinnamon and nutmeg (optional)

Instructions:
Preparing the pie crust:
  1. In a pot over medium heat, combine the cranberries, apple cider, and orange juice.  When you hear the cranberries start to pop, turn the heat to medium-low and begin to stir.
  2. When most of the cranberries are popped, add the chopped dates and walnuts and a dash of cinnamon and nutmeg.  Let simmer for about 5 minutes.
  3. Spoon over your turkey and enjoy!

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